Category Archives: Pasta, Rice and Noodles

Vegan Pasta Antipasti an easy-to-do dinner

Antipasti Pasta - butternut squash and zucchini - vegan recipes by Vegan Slaughterer Yaeli Shochat

Antipasti Pasta Vegan Pasta Antipasti an easy-to-do dinner This funny named pasta is so tasty and satisfying, even your Non-vegan friends would go nuts over it. This vegan recipe was born after a visit at my local Organic-shop. The sales

Vegan Skittles Rice

Vegan brown rice with baby spinach, peas and sprouted mung& lentils

Vegan Skittles rice with baby spinach, peas, sprouted mung& lentils   When it starts to get windy and cold out – you know that cooking season is on! 🙂  Or as I see it, autumn = falling leaves & deep cooking

Our last dinner in France

vegan slaughterer's last meal in France

Hi, thought i’d share a little collage from our last dinner in France.  A big salad, oven roasted vegetables and noodles with stir fried everything. Dinner was made by everyone, and as all meals on this trip, it was great,

Italian Beans and Tomatoes Salad

Yellow string Beans and Tomatoes Salad Vegan recipes by Vegan Slaughterer Yaeli Shochat

Italian Beans and Tomatoes Salad Garlic Beans (yellow string bean) Season is On! This Salad has great Italian flavors, and the walnuts make it absolutely PERFECTO. It  can be served Hot or Cold. What ever you love. I know beans

Sweet Brown Rice Dish with Carrots, Mushrooms, Red Onions and Baked Pumpkin & Sweet Potatoes

Vegan Brown Rice with carrots sweet potatoes pumpkin and mushrooms

Sweet Brown Rice Brown rice with carrots, mushrooms, red onions and baked pumpkin & sweet potatoes. Rice is always incredibly easy to make and extra yummy to eat. This time I wanted to do a vegan sweetie dish with a

Wild rice with Mushrooms and SwissChard

Wild rice with mushrooms and swisschard .vegan and gluten free. recipe by yaeli shochat

Wild rice with Mushrooms and SwissChard Mushrooms, chard, almonds and five types of rice Hot dish. The recipe is both simple and with a rich deep flavor. Serves 4 people What you’ll need 1½ cups mixed rice. I used: wild,

Easy Vegan Thai Dinner Peanut Coconut sauce

vegan coconut milk and peanut butter creamy sauce recipe by yaeli shochat

Broccoli, Tofu and Mung bean Sprouts in Peanut butter and Coconut milk Creamy Sauce Served with noodles of any kind or cooked brown short grain rice This is a Must-Try recipe. It’s also a personal favorite. The peanut butter with

French Peas Tomatoes and Chickpea Pasta

french peas, tomatoes and zucchini vegan pasta

French peas, Tomatoes and Chickpea Pasta Vegan Spring Pasta This is a dish to impress.  The recipe has only 4 steps, which makes it a great last-minute dinner 🙂 Prepare your favorite pasta (yay it can be gluten free!) and

Vegan Creamy Sweet Potato Gnocchi or Pasta sauce

vegan gnocchi sweet potato n' cream sauce

Sweet-potato &cream sauce 1 medium sweet-potato (peeled then chopped to rough chunks) Water 1 garlic clove (sliced) 8 tbs. alpro soy cream 5% 2-1 tbs. olive oil Dried herbs: basil, oregano, thyme &crushed chili flakes Kosher/any kind of salt  Method