Tag Archives: vegan
Tricolor sprouted lentils and Mung beans soup
Tricolor sprouted lentils and Mung beans soup What you’ll need: (Tricolor sprouted lentils and Mung beans soup) 1-2 tbsp. olive oil 1 onion (chopped) ½ tsp. fresh ginger (chopped) 1 garlic clove (chopped) 2 small carrots (sliced) 0.33 pound (150
Green Beans Hot Lemony Salad
Lemony green beans This is a delicious and very simple vegan dish. 2 cups Fresh green beans (cut into thirds) 2 chopped garlic clove 1/2 tsp. crushed chillies 3-4 tbsp. sliced almonds 3-4 tbsp. olive oil 2 squeezed lemons Sea
Strawberry Goji berry Chocolate Chip Cupcake
Quick and Easy Strawberry – Goji berry – Chocolate Chip Cupcake! Vegan Dessert! These Cupcakes were originally made for my Mother’s Birthday. The mission was to bake Vegan Cupcakes that everyone will LOVE, not only eat but really go crazy. These
Roasted Sweet Peppers
Roasted sweet peppers 3 small sweet peppers – any color you like 1-2 tbsp. olive oil 1 tsp. balsamic vinegar Kosher salt &pepper Method Preheat oven to : 170°C/ 338 °F Cut the sweet pepper into stripes. In a medium
Vegan Creamy Sweet Potato Gnocchi or Pasta sauce
Sweet-potato &cream sauce 1 medium sweet-potato (peeled then chopped to rough chunks) Water 1 garlic clove (sliced) 8 tbs. alpro soy cream 5% 2-1 tbs. olive oil Dried herbs: basil, oregano, thyme &crushed chili flakes Kosher/any kind of salt Method
Vegan Chocolate-chip mini Muffins
Vegan Chocolate-chip mini Muffins Who Doesn’t LOVE muffins?! They are soft and sweet, Perfect dessert and a Fancy vegan breakfast. This is recipe is definitely a keeper! Give it a Try and Tell me what YOU think 🙂 1 cup soy
Vegan “Cheesy” spread
Easy to make – Vegan “Cheesy” Spread 6 tbsp. nutritional yeast powder 2 tbsp. soy sauce 2 tbsp. olive oil 8 tbsp. water 1/2 tsp. Garlic powder Method mix everything But the water in a small bowl. add water. That’s it!
Vegan Cranberry Coconut Bites
Vegan Cranberry – Coconut Bites Snowy Dessert that is both Beautiful (so so beautiful) and Easy to make. This dessert is healthy, elegant and yummy. For a Sugar-Free version: I replace the Marzipan with blended almonds Vegan Cranberry Coconut Bites
Chocolate coated Biscuits
Vegan Chocolate coated biscuits Everyone loves Chocolate, in-fact some of my closest friends relate to the old saying “Other things are just food. But chocolate’s chocolate.” I’m not a Chocoholic but I do have occasional Dark-Chocolate cravings 🙂 This recipe
